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Culinary Manager

Company: Staff Management - SMX
Location: Newark
Posted on: August 7, 2022

Job Description:

With Staff Management - SMX, youll get a weekly paycheck, learn new skills, meet new people, and work with a great management team in a clean and safe environment.We are looking for a Culinary Manager with a well established restaurant. If you have professional culinary training and are ready to start this wonderful opportunity send your resume to Nicole at nkerkes@staffmanagement.com and let her get you on track to start..Perks & Benefits: Direct Deposit or Cash Card pay options, Medical / Dental Insurance, STD /LTD, Life Insurance, Paid Sick Leave, Paid Time Off, Transportation Program, Climate Controlled Environment, Other on the spot perks.Shifts: All Shifts.Employment Types: Direct Hire, Long Term, Full Time.Pay Rate: $26.44 - $33.65 / hourDuties:

  • Ensure level of inventory per brand standards and freshness, while adhering to budget
  • Complete and accurately place all required orders for the operation while monitoring weekly spending amounts so that they are in line with weekly targets/budgets
  • Ensure that production of all food adheres to the strictest of company specifications
  • Recommend menu development as appropriate for restaurant concept
  • Identify strategies that lead to increased revenue, and lead and execute employee training and implementation
  • Ensure food preparation, ingredient freshness and control, appropriate cooking, presentation, and customer satisfaction#LI-NK1.Position Requirements:REQUIREMENTS:
    • 5 years + professional culinary training and/or work experience as a Kitchen Manager, Supervisor, or Chef
    • Concept restaurant or fine dining experience preferred
    • Working experience in operations budgeting and forecasting
    • Excellent interpersonal skills
    • Ability to hire, train and supervise kitchen crewmembersRequirements: Background Check, Must be at least 18 years old., required education: Associates Degree.Work Location: Newark, Newark, NJ 07114.Job Types: Food Production, Supervisory, Management.Industry: Hospitality.SM - SMX is an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, sexual orientation, age, gender identification, protected veteran status, or any other characteristic protected by law.

Keywords: Staff Management - SMX, Newark , Culinary Manager, Executive , Newark, New Jersey

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